94pts James Suckling
Intensely nutty aroma from the get go, but with aeration candied-lemon notes develop. Just a hint of vanilla from oak. The serious structure gives it a compact core, with plenty of citrusy fruit wrapped around this. Very impressive length and stony drive at the finish for a village wine. So vibrant you have to go back for more. From a 8.64 hectare, high-altitude plot in Meursault. From organically grown grapes. Drink or hold.
92pts Jasper Morris
Mid lemon colour, a little bit of reduction, attractive volume here from this plateau site, the fruit offering some depth of flavour with lively tension. Ripe apple with a citrus tint, long and pleasing. Very good.
90pts Burghound.com
Ripe aromas of hazelnut, pear and apple compote are trimmed in soft nuances of citrus and oak. There is excellent volume to the rich but vibrant medium weight flavors that exude evident minerality on the slightly more complex and youthfully austere finale that is noticeably firmer. This will need at least a couple of years.
Winemaker Notes
Intense bouquet of fruit and flowers combined with a delicate mineral hint. Rich and subtle wine with good crisp, which makes it very balanced. Good ageing potential.
Food Pairing : Pair with fish dishes in sauce.
About the Winery
Founded in 1731, Bouchard Père & Fils is one of Burgundy’s oldest wine merchants and one of the largest landowners in the Côte d’Or. Over the centuries, the House has been devoted to attaining highly renowned parcels to produce exceptional Pinot Noir and Chardonnay. With uncompromising quality standards, long term grower partnerships and ageing in a state-of-the-art winery results in wines of outstanding consistency and the truest and finest expression of each terroir.